Found 11 results
Filters: Keyword is Salinity [Clear All Filters]
Determining the footprint of sewage discharges in a coastal lagoon in South-Western Europe. Mar Pollut Bull. 2015;96(1-2):197-209. doi:10.1016/j.marpolbul.2015.05.029
. Effects on the metabolism, growth, digestive capacity and osmoregulation of juvenile of Sub-Antarctic Notothenioid fish Eleginops maclovinus acclimated at different salinities. Fish Physiol Biochem. 2015;41(6):1369-81. doi:10.1007/s10695-015-0092-3
Vasotocin and isotocin regulate aquaporin 1 function in the sea bream. J Exp Biol. 2015;218(Pt 5):684-93. doi:10.1242/jeb.114546
. Molecular characterization and transcriptional regulation of the Na +/K+ ATPase α subunit isoforms during development and salinity challenge in a teleost fish, the Senegalese sole (Solea senegalensis). Comp Biochem Physiol B Biochem Mol Biol. 2014;175:23-38. doi:10.1016/j.cbpb.2014.06.004
Variations in the expression of vasotocin and isotocin receptor genes in the gilthead sea bream Sparus aurata during different osmotic challenges. Gen Comp Endocrinol. 2014;197:5-17. doi:10.1016/j.ygcen.2013.11.026
. Adaptation to different salinities exposes functional specialization in the intestine of the sea bream (Sparus aurata L.). J Exp Biol. 2013;216(Pt 3):470-9. doi:10.1242/jeb.073742
Physiological short-term response to sudden salinity change in the Senegalese sole (Solea senegalensis). Fish Physiol Biochem. 2012;38(6):1741-51. doi:10.1007/s10695-012-9671-8
Genomic scans detect signatures of selection along a salinity gradient in populations of the intertidal seaweed Fucus serratus on a 12 km scale. Mar Genomics. 2011;4(1):41-9. doi:10.1016/j.margen.2010.12.003
Changes in plasma amino acid levels in a euryhaline fish exposed to different environmental salinities. Amino Acids. 2010;38(1):311-7. doi:10.1007/s00726-009-0252-9
PRL and GH synthesis and release from the sea bream (Sparus auratus L.) pituitary gland in vitro in response to osmotic challenge. Gen Comp Endocrinol. 2010;168(1):95-102. doi:10.1016/j.ygcen.2010.04.005
. Adaptation to reduced salinity affects the olfactory sensitivity of Senegalese sole (Solea senegalensis Kaup 1858) to Ca2+ and Na+ but not amino acids. J Exp Biol. 2009;212(Pt 16):2532-40. doi:10.1242/jeb.030775
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