Elevated Seawater Temperatures Decrease Microbial Diversity in the Gut of Mytilus coruscusTable_1.XLSXTable_2.XLSXTable_3.XLSXTable_4.XLSXTable_5.XLSXTable_6.XLSXTable_7.XLSX | - CCMAR -

Journal Article

TitleElevated Seawater Temperatures Decrease Microbial Diversity in the Gut of Mytilus coruscusTable_1.XLSXTable_2.XLSXTable_3.XLSXTable_4.XLSXTable_5.XLSXTable_6.XLSXTable_7.XLSX
Publication TypeJournal Article
AuthorsLi, Y-F, Yang, N, Liang, X, Yoshida, A, Osatomi, K, Power, D, Batista, FM, Yang, J-L
Year of Publication2018
JournalFrontiers in Physiology
Volume9
Date PublishedOct-07-2018
URLhttps://www.frontiersin.org/article/10.3389/fphys.2018.00839/full
DOI10.3389/fphys.2018.00839
Short TitleFront. Physiol.
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