Publicações | Page 12 | - CCMAR -

Journal Article

2020

Alves F, Dromby M, Baptista V, et al. Ecophysiological traits of highly mobile large marine predators inferred from nucleic acid derived indicesAbstract. Scientific Reports. 2020;10(1).
Araújo N, Viegas CSB, Zubía E, et al. Amentadione from the Alga Cystoseira usneoides as a Novel Osteoarthritis Protective Agent in an Ex Vivo Co-Culture OA Model. Marine Drugs. 2020;18(12):624.
Assis J, Fragkopoulou E, Frade D, et al. A fine-tuned global distribution dataset of marine forests. Scientific Data. 2020;7(1).
Bairi KEl, Trapani D, Petrillo A, et al. Repurposing anticancer drugs for the management of COVID-19. European Journal of Cancer. 2020;141:40 - 61.
Baptista V, Dias E, Cruz J, Branco M, Vieira S, Teodósio MAlexandra. Feeding Ecology of Sicydium bustamantei (Greeff 1884, Gobiidae) Post-Larvae: The “Little Fish” of São Tomé Island. Oceans. 2020;1(4):300 - 310.
Bermejo R, Macías M, Sánchez-García F, Love R, Varela-Álvarez E, Hernández I. Influence of irradiance, dissolved nutrients and salinity on the colour and nutritional characteristics of Gracilariopsis longissima (Rhodophyta). Algal Research. 2020;52:102121.
Brito AC, Garrido-Amador P, Gameiro C, Nogueira M, Moita MTeresa, Cabrita MTeresa. Integrating In Situ and Ocean Color Data to Evaluate Ecological Quality under the Water Framework Directive. Water. 2020;12(12):3443.
Cardoso JCR, Félix RC, Ferreira V, Peng MX, Zhang X, Power DM. The calcitonin-like system is an ancient regulatory system of biomineralization. Scientific Reports. 2020;10(1).
Castañeda-Loaiza V, Oliveira M, Santos T, et al. Wild vs cultivated halophytes: Nutritional and functional differences. Food Chemistry. 2020;333:127536.
Christie AP, Abecasis D, Adjeroud M, et al. Quantifying and addressing the prevalence and bias of study designs in the environmental and social sciences. Nature Communications. 2020;11(1).
de Magalhães CRaposo, Schrama D, Farinha APaula, et al. Protein changes as robust signatures of fish chronic stress: a proteomics approach to fish welfare research. BMC Genomics. 2020;21(1).
de Magalhães CRaposo, Carrilho R, Schrama D, Cerqueira M, da Costa AMRosa, Rodrigues PM. Mid-infrared spectroscopic screening of metabolic alterations in stress-exposed gilthead seabream (Sparus aurata). Scientific Reports. 2020;10(1).
Despoti S, Milisenda G, Ligas A, et al. Marine spatial closures as a supplementary tool to reduce discards in bottom trawl fisheries: Examples from southern European waters. Fisheries Research. 2020;232:105714.
D’Andrea L, Campos A, Erzini K, et al. The MINOUWApp: a web-based tool in support of by-catch and discards managementAbstract. Environmental Monitoring and Assessment. 2020;192(12).
Fontela M, Pérez FF, Carracedo LI, et al. The Northeast Atlantic is running out of excess carbonate in the horizon of cold-water corals communitiesAbstract. Scientific Reports. 2020;10(1).
Frade PR, Glasl B, Matthews SA, et al. Spatial patterns of microbial communities across surface waters of the Great Barrier ReefAbstract. Communications Biology. 2020;3(1).
Frija LMT, Fernandes AL, M. Cristiano LS, Pombeiro AJL. Solvent-free oxidation of benzyl alcohols catalysed by a tetrazole-saccharinate Zn(II) complex under microwave radiation: The role of the ligand and the reaction mechanism. Journal of Molecular Structure. 2020;1222:128831.
M. Hernández PGarcía, Cabas I, M. Rodenas C, et al. 17α-ethynylestradiol prevents the natural male-to-female sex change in gilthead seabream (Sparus aurata L.)Abstract. Scientific Reports. 2020;10(1).
Lima AR, Castañeda-Loaiza V, Salazar M, et al. Influence of cultivation salinity in the nutritional composition, antioxidant capacity and microbial quality of Salicornia ramosissima commercially produced in soilless systems. Food Chemistry. 2020;333:127525.
Madeira D, Madeira C, Costa PM, Vinagre C, Pörtner H-O, Diniz MS. Different sensitivity to heatwaves across the life cycle of fish reflects phenotypic adaptation to environmental niche. Marine Environmental Research. 2020;162:105192.
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