Microbiological quality and safety of minimally processed fruits in the marketplace of southern Portugal | - CCMAR -

Journal Article

TítuloMicrobiological quality and safety of minimally processed fruits in the marketplace of southern Portugal
Publication TypeJournal Article
AuthorsGraça, A, Esteves, E, Nunes, C, Abadias, M, Quintas, C
Year of Publication2017
JournalFood Control
Volume73(Part B)
Start Page775-783
Date PublishedJan-10-2016
ISSN09567135
URLhttp://linkinghub.elsevier.com/retrieve/pii/S0956713516305229http://api.elsevier.com/content/article/PII:S0956713516305229?httpAccept=text/xmlhttp://api.elsevier.com/content/article/PII:S0956713516305229?httpAccept=text/plain
DOI10.1016/j.foodcont.2016.09.046
Short TitleFood Control
CCMAR Authors
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