Publicações | Page 43 | - CCMAR -

2018

Martins J, Cristo J. Electron-transfer reactions within lipid bilayers take place in a medium whose averaged dielectric constant is higher than commonly assumed. Free Radical Biology and Medicine. 2018;120:S140.

Piló D, Barbosa AB, Teodósio MA, et al. Are submarine groundwater discharges affecting the structure and physiological status of rocky intertidal communities?. Marine Environmental Research. 2018;136:158 - 173.

Ripol A, Cardoso C, Afonso C, et al. Composition, Anti-inflammatory Activity, and Bioaccessibility of Green Seaweeds from Fish Pond Aquaculture. Natural Product Communications. 2018;13(5):1934578X1801300.

Sordo L, Santos R, Barrote I, Silva J. High CO ₂ decreases the long-term resilience of the free-living coralline algae Phymatolithon lusitanicum. Ecology and Evolution. 2018;8(10):4781 - 4792.

Vasconcelos P, Moura P, Pereira F, Pereira AM, Gaspar MB. Morphometric relationships and relative growth of 20 uncommon bivalve species from the Algarve coast (southern Portugal). Journal of the Marine Biological Association of the United Kingdom. 2018;98(3):463 - 474.

Diogo P, Martins G, Quinzico I, Nogueira R, Gavaia P, Cabrita E. Electric ultrafreezer (− 150 °C) as an alternative for zebrafish sperm cryopreservation and storage. Fish Physiology and Biochemistry. 2018.

Canada P, Engrola S, Mira S, et al. Larval dietary protein complexity affects the regulation of muscle growth and the expression of DNA methyltransferases in Senegalese sole. Aquaculture. 2018;491:28 - 38.

Ceccherelli G, Oliva S, Pinna S, et al. Seagrass collapse due to synergistic stressors is not anticipated by phenological changes. Oecologia. 2018;186(4):1137 - 1152.

Domínguez-Godino JA, González-Wangüemert M. Breeding and larval development of Holothuria mammata , a new target species for aquaculture. Aquaculture Research. 2018;49(4):1430 - 1440.

Gregório S, Fuentes J. Regulation of Bicarbonate Secretion in Marine Fish Intestine by the Calcium-Sensing Receptor. International Journal of Molecular Sciences. 2018;19(4):1072.

P. Witten E, M. Cancela L. What aquaculture does for taxonomy, evo-devo, palaeontology, biomechanics and biomedical research. Haxton T, Webb M, Crossman J, et al., eds. Journal of Applied Ichthyology. 2018;34(2):429 - 430.

Vitorino M, Conceição N, M. Cancela L. Zebrafish (Danio rerio, Hamilton-Buchanan, 1822) as a model to study bone diseases associated with Rett syndrome. Journal of Applied Ichthyology. 2018;34(2):489 - 500.

Afonso C, Cardoso C, Ripol A, et al. Composition and bioaccessibility of elements in green seaweeds from fish pond aquaculture. Food Research International. 2018;105:271 - 277.

Batista MBernardes, Anderson ABatista, Sanches PFranzan, et al. Kelps’ Long-Distance Dispersal: Role of Ecological/Oceanographic Processes and Implications to Marine Forest Conservation. Diversity. 2018;10(1):11.

Costa RA, Power DM. Skin and scale regeneration after mechanical damage in a teleost. Molecular Immunology. 2018;95:73 - 82.

Esteves E, Aníbal J. Optimization of Processing Conditions of Traditional Cured Tuna Loins–Muxama. Fishes. 2018;3(1):3.

Garrido D, M. Martín V, Rodríguez C, et al. Meta-analysis approach to the effects of live prey on the growth of Octopus vulgaris paralarvae under culture conditions. Reviews in Aquaculture. 2018;10(1):3 - 14.

Gonçalves R, Tarasco M, Schatzmayr D, Gavaia P. Preliminary Evaluation of Moniliformin as a Potential Threat for Teleosts. Fishes. 2018;3(1):4.

Louro B, Martins RST, Pinto PIS, et al. SuperSAGE digital expression analysis of differential growth rate in a European sea bass population. Aquaculture and Fisheries. 2018.

Marçalo A, Nicolau L, Giménez J, et al. Feeding ecology of the common dolphin (Delphinus delphis) in Western Iberian waters: has the decline in sardine (Sardina pilchardus) affected dolphin diet?. Marine Biology. 2018;165(3).