Assessing the impact of environmental forcing on the condition of anchovy larvae in the Cadiz Gulf using nucleic acid and fatty acid-derived indices | - CCMAR -

Journal Article

TítuloAssessing the impact of environmental forcing on the condition of anchovy larvae in the Cadiz Gulf using nucleic acid and fatty acid-derived indices
Publication TypeJournal Article
AuthorsTeodósio, MA, Garrido, S, Peters, J, Leitão, F, Ré, P, Peliz, A, Santos, AMP
Year of Publication2017
JournalEstuarine, Coastal and Shelf Science
Volume185
Date PublishedJan-02-2017
Pagination94 - 106
ISSN02727714
URLhttp://linkinghub.elsevier.com/retrieve/pii/S0272771416304796http://api.elsevier.com/content/article/PII:S0272771416304796?httpAccept=text/plainhttp://api.elsevier.com/content/article/PII:S0272771416304796?httpAccept=text/xml
DOI10.1016/j.ecss.2016.10.023
Short TitleEstuarine, Coastal and Shelf Science
CCMAR Authors