Journal Article
Título | Chemical profiling of infusions and decoctions of Helichrysum italicum subsp. picardii by UHPLC-PDA-MS and in vitro biological activities comparatively with green tea (Camellia sinensis) and rooibos tisane (Aspalathus linearis) |
Publication Type | Journal Article |
Authors | Pereira, CGuerreiro, Barreira, L, Bijttebier, S, Pieters, L, Neves, V, Rodrigues, MJoão, Rivas, R, Varela, J, Custódio, L |
Year of Publication | 2017 |
Journal | Journal of Pharmaceutical and Biomedical Analysis |
Volume | 145 |
Start Page | 593 |
Palavras-chave | Functional beverages, Herbal beverages, Oxidative Stress, Phenolics |
DOI | 10.1016/j.jpba.2017.07.007 |
CCMAR Authors