INCREaSEEvaluation of the Freshness and Shelf-Life of Fresh and Chilled Mackerel (Scomber Spp.) and Horse Mackerel (Trachurus Spp.), Marketed in Luanda (Angola) and in Faro (Portugal) | - CCMAR -

Book

TítuloINCREaSEEvaluation of the Freshness and Shelf-Life of Fresh and Chilled Mackerel (Scomber Spp.) and Horse Mackerel (Trachurus Spp.), Marketed in Luanda (Angola) and in Faro (Portugal)
Publication TypeBook
Year of Publication2018
AuthorsPanguila, EAntónio, de Sousa, MInocência, Esteves, E, Figueira, ACristina
Series EditorMortal, A, Aníbal, J, Monteiro, J, Sequeira, C, Semião, J, da Silva, MMoreira, Oliveira, M
Number of Pages168 - 181
PublisherSpringer International Publishing
Município/ConcelhoCham
ISBN Number978-3-319-70271-1
URLhttps://www.researchgate.net/publication/322272718_Evaluation_of_the_Freshness_and_Shelf-Life_of_Fresh_and_Chilled_Mackerel_Scomber_Spp_and_Horse_Mackerel_Trachurus_Spp_Marketed_in_Luanda_Angola_and_in_Faro_Portugal
DOI10.1007/978-3-319-70272-810.1007/978-3-319-70272-8_12
CCMAR Authors